Find news from our project and see our work featured around the Web below.
On December 17, 2019, USAID Advancing Nutrition launched a new country office in Mozambique.
Animal-source foods are an important source of several important micronutrients, but are there unintended impacts that livestock have on nutrition within food systems?
Elevating nutrition at the 2019 CORE Group Global Health Practitioner Conference in Bethesda, Maryland
Project Staff Share How Livestock Transfer Programs Can Work for Better Nutrition at Global Nutrition Symposium
On April 25-26, 2019, USAID Advancing Nutrition staff participated in the Global Nutrition Symposium on Improving Human Nutrition and Incomes through Effective Livestock Research and Extension
Senior Advisor for Nutrition and SBCC Peggy Koniz-Booher presented in Austria on Understanding the Double Burden of Malnutrition for Effective Interventions.
On November 1, 2018, USAID Advancing Nutrition Senior Technical Advisor Sascha Lamstein presented in Accra, Ghana at the Improving Nutrition Services in the Care of the Ill and Vulnerable Newborn and
Director Heather Danton represented USAID Advancing Nutrition at the 2018 Borlaug Dialogue International Symposium from October 17-19, 2018, in Des Moines, Iowa. Hosted by the World Food Prize