Skip to main content
Published by:
MDPI
Publication date:

This study aimed to describe the dietary patterns (DPs) of Mexican adolescents and examine their association with nutritional status, using data from adolescents ages 12 to 19 from the 2006 National Survey of Health and Nutrition. Four DPs were identified and studied: nontraditional and breakfast-type, Western, plant-based, and protein-rich.

Geographic focus of document:
Latin America and Caribbean
Mexico
Language of document:
English
Adolescent location:
Both urban and rural
Adolescent schooling:
Adolescent marital status:
Adolescent gender:
Adolescent age group:
All age groups
Location of service delivery / program implementation:
Thumbnail of report cover

Translated Resources

If you choose to translate our website, please be aware that not all PDF files and content hosted on external websites will be translated. To search for translated documents, search the USAID Nutrition Resource Hub and use the Language filter.