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Prévalence et Facteurs Associés à l’Anémie Chez les Adolescentes et Adolescents Scolarisés dans la Région de l’Est au Burkina Faso (Prevalence and Factors Associated with Adolescent Anemia in the Eastern Region of Burkina Faso)
Technical Report published by HKI in
This study explores the prevalence and factors associated with anemia in adolescents in the Eastern region of Burkino Faso. The report presents a situation analysis of the issue and outlines the determinants and factors that contribute to high rates of anemia among adolescents.
Our First Baby: Flipbook
Information, Education and Communication Materials published by Save the Children in
This flipbook accompanies the Facilitator’s Guide for Our First Baby: Health Education for Adolescents Who Are Pregnant Or First-Time Parents. It is designed to be used by a facilitator in group sessions in the community.
Adolescent Nutrition and Anemia course
eLearning published by Nutrition International in
This 15-module course focuses on adolescents' nutrition needs. Five modules cover adolescent nutrition and its impacts; another five address global guidance, adolescent pregnancy, and partnerships and programs; and the final five discuss the links between nutrition and education, health systems, monitoring and assessment, data gaps and research,…
Perspective: Challenges in Use of Adolescent Anthropometry for Understanding the Burden of Malnutrition
Journal Article published by Advances in Nutrition in
This study discusses national prevalence estimates on adolescent girls (ages 10 to 22) from the 2014 State of Food Security and Nutrition in Bangladesh. It emphasizes that determining the true prevalence of undernutrition, overweight, and obesity is complicated by racial/ethnic variation across populations in timing of the adolescent growth spurt…
Youth Leaders for Nutrition Advocacy Toolkit (Advocacy Guide and Adolescent Nutrition Briefs)
Training Material published by Global Alliance for Improved Nutrition (GAIN), Save the Children, Youth Leaders for Nutrition in
Created through a participatory and collaborative process with SUN Youth Leaders for Nutrition, this toolkit helps youth to design, develop, and implement an advocacy strategy for improving adolescent nutrition. The toolkit includes a step-by-step guide, advocacy planning checklist, briefs on nutrition issues, briefs on issues that impact…
National Multi-Sectoral Coordination Framework for Adolescent Girls 2017/2018-2021/2022
Framework published by Government of Uganda, United Nations in
This multi-sectoral framework outlines the government of Uganda’s commitments and efforts related to investing in adolescence as the second decade of life. It describes how ministries will coordinate to deliver services to achieve sustainable results for adolescent girls. Although it is not focused on nutrition, the framework advocates for…
The Interplay between Nutritional, Social and Economic Trajectories during Adolescence among Girls in Ghana
Assessment Tool published by in
This is an overview of a proposed study of optimizing female adolescents' nutrition to enhance health, family formation, education, and labor participation in Ghana. The proposed study would evaluate the effect of consuming multiple-micronutrient fortified biscuits compared to unfortified biscuits five days a week for 26 weeks.
Dietary Patterns and the Double Burden of Malnutrition in Mexican Adolescents: Results from ENSANUT-2006
Journal Article published by MDPI in
This study aimed to describe the dietary patterns (DPs) of Mexican adolescents and examine their association with nutritional status, using data from adolescents ages 12 to 19 from the 2006 National Survey of Health and Nutrition. Four DPs were identified and studied: nontraditional and breakfast-type, Western, plant-based, and protein-rich.