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Nutrition services typically do not prioritize adolescents and adolescent-friendly health services rarely include nutrition. Nutrition services need to be responsive to adolescents’ unique needs and priorities and address the barriers they face in accessing services. Programs must consider the diversity of adolescents’ situations and experiences, as well as the varied social norms and expectations of adolescents in the family and community. The Adolescent Nutrition Resource Bank includes guidelines and tools used in nutrition services for adolescents.If you have relevant service delivery documents or tools, please send them to info@advancingnutrition.org.

We found 136 resource(s)
Report on Landscape Analysis on Adolescent Health and Nutrition in Ethiopia
Landscape Analysis published by Alive & Thrive in
This landscape analysis focuses on adolescent health and nutrition in Ethiopia. It describes policies and programs related to adolescent nutrition and findings from the landscape analysis. The findings relate to the knowledge of adolescents; the perceptions of stakeholders; interventions; behavior change channels; monitoring, evaluation and…
Formative Research and Gender Analysis
Landscape Analysis published by Save the Children in
This paper reports the results of a three-year study in two provinces in Lao PDR. The study focused on barriers and facilitators to optimal adolescent nutrition, maternal nutrition, infant and young child feeding, Water, Sanitation and Hygiene (WASH), health care seeking behaviors, and opportunities to support positive behaviors. The findings are…
Recommendations on Adolescent Health
Guideline/Guidance published by WHO in
Targeted to WHO staff, policymakers, program managers, and health professionals, this publication presents all WHO recommendations on adolescent health. It provides recommendations about interventions for adolescents and adolescents health behaviors. The compilation includes sections on nutrition, diet, and physical activity.
Adolescent Nutrition in Demographic and Health Surveys
Informational Infographic published by DHS Program in
This story map summarizes the state of nutrition for adolescents age 15 to 19 from 62 countries in Africa, Latin America and the Caribbean, Europe and Central Asia, South Asia, the Middle East and North Africa, and East Asia Pacific. The story map present data on underweight, overweight, and anemia.
Adolescent Nutrition 2000-2017: DHS Data on Adolescents 15-19
Technical Report published by DHS Program in
This report summarizes information about nutrition for adolescent girls and boys ages 15 to 19, using data from Demographic and Health Surveys (DHS), conducted in 65 low-income and 22 middle-income countries. The report describes the prevalence of anthropometric measurements, childbearing, anemia, iron supplementation, and women’s dietary…
Delivering an Action Agenda for Nutrition Interventions Addressing Adolescent Girls and Young Women: Priorities for Implementation and Research
Journal Article published by Annals of the New York Academy of Sciences in
This paper summarizes the evidence for effective nutrition interventions in low- and middle-income countries and outlines policy recommendations and service delivery opportunities as part of an agenda for improving adolescent nutrition.
Evaluating the Use of a Novel Wallchart Tool to Identify Stunted Adolescents in Malawi - Poster
Informational Infographic published by Emergency Nutrition Network (ENN) in
This poster provides information on the effectiveness of a wall chart for measurement of stunting (HAZ-score).
Weekly Iron Folic Acid Supplementation for Prevention and Reduction of Anaemia among School-going Adolescent Girls (MITRA Youth) Activity Design Document
Reference Material published by Australia Department of Foreign Affairs and Trade in
The MITRA Youth program design document describes how Nutrition International is expanding pilot work on the MITRA program to improve the nutritional status of adolescent girls aged 15-18 years in two provinces in Indonesia. MITRA Youth focuses on the distribution and uptake of weekly iron folic acid supplements through secondary schools for…