Skip to main content
Published By:
FANTA
Publication Date:
Literature Review
Global
English

In response to increased awareness of foodborne disease in developing countries, the Food and Nutrition Technical Assistance Project (FANTA) Project conducted a literature review to investigate how donors, partners, and programs can reduce this burden at the household level. A full report and a technical brief document interventions to improve food hygiene, identify key actions to prevent foodborne illness, identify research and programming gaps in food hygiene, and identify short- and long-term programmatic recommendations.

Literature Review (PDF, 1.26 MB)
Technical Brief (PDF, 745.66 KB)
Cover of Literature Review Document