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Food and Nutrition Bulletin, July 2021

Information gaps about drivers and determinants of the triple burden of malnutrition, evidence-based interventions, and effective delivery platforms to reach the most vulnerable adolescents remain. Articles focus on the role of mother’s education, knowledge gaps in the etiology of anemia, the relationship between micronutrient-rich foods and anemia, factors influencing overweight and obesity, and the association of body image perception with dietary and physical activity behaviors.