USAID Advancing Nutrition draws together global nutrition experience to design, implement, and evaluate programs that address the root causes of malnutrition. Working across and through varied sectors, we provide technical support to and implementation of nutrition interventions for USAID and its partners to address the root causes of malnutrition. We also provide technical assistance to USAID to support the implementation of the Multi-Sectoral Nutrition Strategy 2014-2025 in the many countries where USAID works.

Our Focus Areas

Activities

Browse a selection of 9 activities from our Focus Area technical teams.

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M&E Online Course Repository and Search Tool

Monitoring, Evaluation, and Learning

USAID and other implementing and academic organizations have developed virtual Monitoring, Evaluation, and Learning (MEL) courses available to practitioners at no cost.

A graphic showing the different steps for quality SBC as individually labeled arrows around the words "Steps for Quality SBC"

New Tools for High-Quality Nutrition Social and Behavior Change Programming

Monitoring, Evaluation, and Learning Social and Behavior Change and Gender

Nutrition social and behavior change can be challenging, but the right tools can help programmers design, implement, monitor, and evaluate high quality social and behavior change programs.

Woman with her child in Senegal

Strengthening Programming with Lipid-Based Nutrient Supplements

Capacity Strengthening Monitoring, Evaluation, and Learning Nutrition in Humanitarian Contexts Social and Behavior Change and Gender

Partner survey and interviews yielded recommendations for program design and capacity strengthening support.

Mothers holding their babies together

Technical Assistance to BHA and RFSA Implementing Partners

Capacity Strengthening Monitoring, Evaluation, and Learning Nutrition in Humanitarian Contexts Social and Behavior Change and Gender

Providing technical support to improve programmatic outcomes

woman watering the garden

Agriculture in Emergencies - What Factors Influence Nutrition Outcomes?

Monitoring, Evaluation, and Learning Nutrition in Humanitarian Contexts

Informing the future design of agriculture activities to improve nutrition outcomes in emergency programs through research.

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Understanding Key Dimensions of Food Environments

Food Systems Monitoring, Evaluation, and Learning

Enhancing our ability to monitor and evaluate market food environments in low-and-middle income countries to improve diets.