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Published by:
USAID Advancing Nutrition
Publication date:
Thematic Area(s):
Operational Capacity

The Bureau for Resilience, Environment, and Food Security (REFS) designed the Food Systems Conceptual Framework to articulate the contribution of USAID to strengthening food systems and provide high-level operational guidance on building more resilient communities and sustainably reducing hunger, malnutrition, and poverty.

‹ Go back to the Multi-sectoral Nutrition Governance Resource Bank