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Published By:
USAID Advancing Nutrition
Cambridge University Press
Publication Date:
Journal Article

Household Consumption and Expenditure Surveys (HCESs) can contribute a unique source of nationally representative food acquisition data that are regularly collected in low- and lower-middle income countries. This USAID Advancing Nutrition supported study analyzes past use of HCES data to estimate nutrient supply and evaluate adequacy and overviews future implications for building models using HCES data.

Systematic review of metrics used to characterise dietary nutrient supply from household consumption and expenditure surveys