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USAID Advancing Nutrition develops, curates, packages, and shares multi-sectoral nutrition knowledge to help you stay on top of developments and evidence in global nutrition programming.

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USAID Nutrition Resource Hub

Multi-Sectoral Resource Review

Nutrition Resources and Tools Across the USAID Program Cycle

Responsive Care and Early Learning Addendum Resource Collection

Adolescent Nutrition Resource Bank

Feeding and Disability Resource Bank

Measuring What it Takes to Provide Care

Ages and Stages Reference Package and Resource Collection

Optimizing Diets by Using Local Foods for Improved Nutrition for Women and Children

Multi-Sectoral Nutrition Governance Resource Bank

Anemia Toolkit

Resilience Food Security Activity (RFSA) Resource Collection

Emergency Nutrition Resources

USAID Nawiri Framework

Monitoring and Evaluation Online Course Repository

Diet Assessment Decision Tool

IYCF Image Bank

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We found 2770 resource(s)

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USAID Nutrition Resource Hub

Social and Behavior Change Design: Handbook for Resilience Food Security Activities During the Refinement Period

Publication Date:
Nutrition in Humanitarian Contexts Behavior Change for Nutrition
The purpose of this handbook is to orient Resilience Food Security Activities (RFSA) partners with step-by-step instructions for social and behavior change best practices, providing practical tools for each milestone during the refinement period. Seven milestones are used to organize the best practice instructions and tools in (loosely defined) time periods in the refinement period.
USAID Nutrition Resource Hub

Technical Brief: Promoting Improved Nutrition through Private Sector Engagement in Assam, India

Publication Date:
Nutrition Sensitive Agriculture
Over the course of USAID Advancing Nutrition’s implementation in Assam, India between 2021 and 2023, the project reflected on the challenges to and opportunities for engagement with private sector and other supporting actors to drive increased agricultural productivity, particularly among female producers, for improved diets.
USAID Nutrition Resource Hub

Gender Considerations for Nutrition-sensitive Agriculture Programming in Assam, India

Publication Date:
Nutrition Sensitive Agriculture
USAID Advancing Nutrition conducted a gender analysis and social and behavior change (SBC) formative research that illuminated critical barriers impeding women's meaningful participation in and ability to benefit from agriculture and livelihood development activities in Assam, India.
USAID Nutrition Resource Hub

Report on Dietary Behavior Change Formative Research

Publication Date:
Behavior Change for Nutrition
The results of the formative research presented here correspond to communities in municipalities in western Honduras, where a study was carried out among mothers, fathers and grandmothers in the intervention areas of USAID Advancing Nutrition Honduras, to determine the factors that are influencing eating behaviors.
USAID Nutrition Resource Hub

Responsive Care and Early Learning (RCEL) Addendum (Resource Collection)

Publication Date:
Behavior Change for NutritionChild NutritionEarly Childhood DevelopmentInfant and Young Child Nutrition (IYCN)
The foundation of the RCEL Addendum is a set of seven illustrated counseling cards that include key messages and practical tips for counselors to share with caregivers. The counseling cards are complemented by job aids for counselors on topics such as steps for structuring counseling visits and tips to support children with disabilities during counseling sessions.
USAID Nutrition Resource Hub

Resilience Food Security Activity (RFSA) Resource Collection

Publication Date:
Food SecurityResilienceResilience and Food Security Activity (RFSA)
USAID Advancing Nutrition has developed tools and guidance to support USAID’s Resilience Food Security Activity (RFSA) partners and emergency nutrition partners in strengthening their programming. Created with input from and reviews by RFSA partners, these resources cover a range of topics.
USAID Nutrition Resource Hub

Emergency Nutrition Resource Collection

Publication Date:
Emergency Nutrition
This resource collection aims to help program managers design and implement more holistic and integrated emergency nutrition programming by improving understanding of a variety of mechanisms including cash and voucher assistance, targeted lipid-based nutrient supplementation, agriculture, social and behavior change, complementary feeding, and wasting management.
USAID Nutrition Resource Hub

Learning with Care Groups through Participatory Research in Malawi: Prototype—Skills

Publication Date:
This is an adaptable template for facilitating a care group meeting to review and practice key soft skills and technical competencies. The template includes welcome exercises, soft skills and technical competency exercises, illustrative discussion prompts, and facilitation tips. It was designed to be used by care group leaders.
USAID Nutrition Resource Hub

Learning with Care Groups through Participatory Research in Malawi: Prototype—Look and Learn

Publication Date:
During a look-and-learn, a hosting care group leader and promoter invite visiting care group leaders to observe a care group session. After the meeting, the care group leaders and promoter debrief to share recommendations and reflections on the session. The guide was designed to be used by a hosting care group leader and/or a promoter.
USAID Nutrition Resource Hub

Learning with Care Groups through Participatory Research in Malawi: Prototype—Community Leader Support

Publication Date:
This guidance is for facilitating a Village Development Committee forum focused on care groups, and guidance and an adaptable tool for Village Leaders to monitor and support care group quality.
USAID Nutrition Resource Hub

Small-Quantity Lipid-Based Nutrient Supplements: What to Communicate to Program Participants- Annex 1

Publication Date:
Small-Quantity Lipid-Based Nutrient Supplements: What to Communicate to Program Participants - Annex I. Counseling Cards for Adaptation.
USAID Nutrition Resource Hub

Integrated Nurturing Care Activity to Improve Early Childhood Outcomes in Mozambique: Qualitative Findings Brief

Publication Date:
Early Childhood Development Early Childhood DevelopmentInfant and Young Child Nutrition (IYCN)
USAID Advancing Nutrition implemented a mixed-method quasi-experimental evaluation to understand the experience and effects of integrating responsive caregiving and early learning (RCEL) content and supporting and monitoring ECD within a community-led group-based intervention in Mozambique.
USAID Nutrition Resource Hub

Feasibility and Acceptability of Integrating Responsive Care and Early Learning Counseling with Nutrition Services: Experiences and Learnings from Implementation Research in Ghana and the Kyrgyz Republic

Publication Date:
Early Childhood Development Early Childhood Development
This report details the process that USAID Advancing Nutrition used to develop, adapt, and test the RCEL Addendum in two settings and the associated findings and lessons on the package’s feasibility and acceptability.
USAID Nutrition Resource Hub

Evaluation of an Integrated Nurturing Care Activity to Improve Early Childhood Outcomes in Mozambique

Publication Date:
Early Childhood Development Early Childhood Development
USAID Advancing Nutrition collaborated with Transform Nutrition to study the effect of an integrated program that included responsive care, early learning, nutrition, and sanitation and hygiene activities on early childhood development outcomes in 12 districts in Nampula province, Mozambique.
USAID Nutrition Resource Hub

Report on Mapping of Sectoral and Multi-Sectoral Coordination Mechanisms for Nutrition in Kisumu County

Publication Date:
Nutrition Sensitive Agriculture
This report examines the existing coordination platforms across the nutrition specific and sensitive sectors to inform alignment of multi-sectoral nutrition in Kisumu County.
USAID Nutrition Resource Hub

Report on Mapping of Sectoral and Multi-Sectoral Coordination Mechanisms for Nutrition in Kitui County

Publication Date:
This report examines the existing coordination platforms across the nutrition specific and sensitive sectors to inform alignment of multi-sectoral nutrition in Kitui County.
USAID Nutrition Resource Hub

Review Report of Kenya Nutrition Capacity Development Framework 2014-2019

Publication Date:
Nutrition Sensitive Agriculture
The overall aim of the review of the Kenya Nutrition Capacity Development Framework (KNCDF) 2014-2019 is to document emerging issues and recommendations in strengthening nutrition capacity and priorities for the next KNCDF.
USAID Nutrition Resource Hub

USAID Advancing Nutrition Uganda Fact Sheet: A Global Project

Publication Date:
Micronutrient Interventions
This is the final fact sheet for USAID Advancing Nutrition Uganda, which gives an overview of the large-scale food fortification work conducted in the country from 2021-2023.
USAID Nutrition Resource Hub

USAID Advancing Nutrition Uganda Final Report: Fiscal Years 2021–2023

Publication Date:
This is a report that documents all of the work of USAID Advancing Nutrition Uganda, from 2021-2023.
USAID Nutrition Resource Hub

Market Surveillance Study for Fortified Foods in Uganda

Publication Date:
Micronutrient Interventions
This report was produced by the USAID Advancing Nutrition Uganda team. The aim of the study was to determine the availability of the existing fortified food brands at the retail level and the presence and adequacy of the required micronutrients in the four fortified food vehicles (edible oils and fats, wheat flour, maize meal, and food-grade salt) in Uganda.