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USAID Advancing Nutrition develops, curates, packages, and shares multi-sectoral nutrition knowledge to help you stay on top of developments and evidence in global nutrition programming.

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Multi-Sectoral Nutrition Resource Review

Essential Nutrition Actions: Mainstreaming Nutrition throughout the Life-Course

Nutrition and Health SystemsSocial and Behavior Change and Gender
The World Health Organization has released updated Essential Nutrition Actions to mainstream nutrition throughout the life-course and support the Global Nutrition Targets 2025.
Multi-Sectoral Nutrition Resource Review

Building Healthy Communities at Home and Abroad: Catalyzing the Impact of the U.S. Government’s Efforts to Support Breastfeeding Families

Nutrition and Health Systems
As a leader in global nutrition and development, the U.S. Government recognizes the critical role that the 1,000-day window between pregnancy and a child’s second birthday has on child growth, cognitive development, and disease prevention.
Multi-Sectoral Nutrition Resource Review

Addressing Barriers to Exclusive Breastfeeding in Nampula, Mozambique: Opportunities to Strengthen Counseling and Use of Job Aids

Publication Date:
Nutrition and Health Systems
In Nampula, Mozambique, exclusive breastfeeding practices are suboptimal. To reduce breastfeeding challenges in Nampula, the USAID Maternal and Child Health Survival Program conducted a study on the minimum breastfeeding competencies and practical skills needed by Nampula facility- and community-based providers.
Multi-Sectoral Nutrition Resource Review

Nutritional Interventions for Preventing Stunting in Children (Birth to 59 Months) Living in Urban Slums in Low- and Middle-Income Countries (LMIC)

Nutrition and Health Systems
Researchers systematically reviewed 15 studies conducted in slums or poor urban and periurban areas to determine nutritional interventions that can prevent stunting of infants and young children who are high-risk populations.
Multi-Sectoral Nutrition Resource Review

Marketing and Consumption of Commercial Foods Fed to Young Children in Low and Middle-income Countries

Nutrition and Health Systems
Editorial commentary and supplementary articles on the consumption and marketing of foods fed to young children, including breast milk substitutes, complementary foods, snack foods, and beverages, comprise this journal supplement.
Multi-Sectoral Nutrition Resource Review

Excess Risk of Preterm Birth with Periconceptional Iron Supplementation in a Malaria Endemic Area: Analysis of Secondary Data on Birth Outcomes in a Double Blind Randomized Controlled Safety Trial in Burkina Faso

Nutrition and Health Systems
To examine the effects of long-term weekly iron supplementation on malaria and genital tract infections in pregnant and non-pregnant women, researchers used secondary data on birth outcomes from a double-blind randomized control trial in Burkina Faso.
Multi-Sectoral Nutrition Resource Review

Field Exchange Special Issue on the Continuum of Care for Acute Malnutrition

Nutrition in Humanitarian ContextsNutrition and Health Systems
This special edition takes stock of current acute malnutrition programming efforts, including successes and ongoing challenges, through a curated summary of 8 field articles, 19 research studies, and 1 evaluation.