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Malawi National Multi-Sector Nutrition Policy 2018-2022
Policy published by Department of Nutrition, HIV/AIDS, Government of Malawi in
The Malawi National Multi-Sector Nutrition Policy for 2018–2022 aims to ensure that evidence-based, high-impact nutrition interventions are developed and implemented at scale. The policy addresses such issues as preventing undernutrition and nutrition education, social mobilization, and positive behavior change.
Review of Evidence on the Nutrition Status of Adolescent Girls and Boys in Pakistan
Technical Report published by Global Alliance for Improved Nutrition (GAIN) in
This report provides a detailed review of evidence on the nutritional status of adolescent boys and girls and the primary determinants of adolescent malnutrition in Pakistan. The authors use this information to help identify and prioritize critical data gaps and shape recommendations for future policies and programs.
Formative Research on Adolescent Health and Nutrition in Udaypur District of Nepal: Report
Technical Report published by SABAL, USAID in
This formative research was designed to learn about the experiences and preferences of girls ages 10 to 19 in Nepal, specifically with regard to their information needs, preferences for program format and content, barriers and enablers to their participation in health programs, and health care seeking behaviors.
Suaahara II Annual Survey: Adolescent Panel Year 2
Assessment Tool published by in
This document is the data collection tool used in Year 2 of the Suaahara project, which focused on expanding health and nutrition services for adolescents in Nepal. The tool addresses respondents' health-related background, integrated nutrition exposure, dietary recall, WASH, social participation, freedom of movement, self-efficacy, social…
Nutrition and Health Education Session Guide
Training Material published by National Health Mission, India in
This guide prepares classroom teachers to teach about health and nutrition. The topics covered include personal hygiene and sanitation, nutrition, iron and anemia, anemia (causes and prevention), and physical activity. Each session consists of key messages with illustrations.
Anemia Facts
Job Aid published by National Health Mission, India in
This handout for adolescents in India focuses on information about anemia and the importance of taking a weekly iron folic acid supplementation. It also contains sample balanced diet menus for adolescent boys and girls ages 10 to 12 and 13 to 18.
School Health, Population, and Nutrition Curriculum (Bangladesh)
Training Material published by Directorate General of Family Planning, GOB in
This toolkit for social and behavior change communication (SBCC) program planners and managers in Bangladesh features tools and resources for designing, planning, implementing, monitoring, and evaluating SBCC activities and programs for health, population, and nutrition. More specifically, the toolkit addresses adolescent reproductive health and…
Adolescent Pregnancy and Its Impact on the Prevalence of Stunting: Programmatic Considerations for Food for Peace Programs that Aim to Reduce Stunting
Brief published by FANTA in
This technical brief examines the fact that adolescent pregnancy increases the risk of childhood stunting. issue of adolescent pregnancy and its implications for the prevalence of stunting. The brief describes promising evidence of what works to address these issues, including changing community attitudes toward early marriage and providing…