We found 214 resource(s)
Delivering an Action Agenda for Nutrition Interventions Addressing Adolescent Girls and Young Women: Priorities for Implementation and Research
Journal Article published by Annals of the New York Academy of Sciences in
This paper summarizes the evidence for effective nutrition interventions in low- and middle-income countries and outlines policy recommendations and service delivery opportunities as part of an agenda for improving adolescent nutrition.
Evaluating the Use of a Novel Wallchart Tool to Identify Stunted Adolescents in Malawi - Poster
Informational Infographic published by Emergency Nutrition Network (ENN) in
This poster provides information on the effectiveness of a wall chart for measurement of stunting (HAZ-score).
Preparing Adolescents for Young Adulthood (PAYA): Modules 1 & 2
Information, Education and Communication Materials published by Stepping Stones in
It's My Move is a program that provides youth ages 16-21 years of age the skills and support they need to be successful in independent living. It was originally developed for adolescents aging out of the foster care system and is designed to provide critical information on how to function as an independent adult. Modules 1 and 2 of the…
Young People and Agriculture: Strategic Priorities for Impact
Guideline/Guidance published by MercyCorps in
This strategy describes how Mercy Corps is engaging adolescents (ages 10–19) and youth (ages 20–24) in agriculture and technology to improve the food and nutrition security of their families and increase community resilience. It includes a theory of change, principles for engagement, and a framework for impact.
Global Accelerated Action for the Health of Adolescents (AA-HA!): Guidance to Support Country Implementation
Guideline/Guidance published by WHO in
This report focuses on strategies for planning, implementing, monitoring, and evaluating adolescent health programs. It describes key steps in understanding a country’s epidemiological profile, undertaking a landscape analysis, conducting a consultative process for setting priorities, and planning, implementing, monitoring, and evaluating national…
Results and Lessons Learned from WFP's Efforts to Support Adolescent Girls in Niger
Occasional Paper published by Emergency Nutrition Network (ENN) in
This article describes a U.N. World Food Programme (WFP) nutrition pilot program for adolescents in Niger. The article concludes that the active participation of adolescent boys and girls, women, and men, along with close coordination with government and other partners, can help to reduce barriers to access and influence sociocultural norms…
Dietary Guidelines for School Aged Children in Cambodia (Booklet for Secondary Students)
Guideline/Guidance published by Ministry of Health, Cambodia in
This document presents dietary guidelines for Cambodian children 6 to 17 years old. The Cambodian food pyramid is designed in the shape of Angkor Wat. The guidelines contain key messages about the food groups, making healthy food choices, and tracking body weight and height to track growth.
Delivering an Action Agenda for Nutrition Interventions Addressing Adolescent Girls and Young Women
Journal Article published by Annals of the New York Academy of Sciences in
This article discusses delivery platforms and strategies for nutrition interventions for adolescent girls and young women in LMICs. The authors propose packages of preventive care and management that feature nutrition-specific and nutrition-sensitive interventions to address adolescent undernutrition, overnutrition, and micronutrient deficiencies.