We found 242 resource(s)
Adolescent Nutrition in Demographic and Health Surveys
Informational Infographic published by DHS Program in
This story map summarizes the state of nutrition for adolescents age 15 to 19 from 62 countries in Africa, Latin America and the Caribbean, Europe and Central Asia, South Asia, the Middle East and North Africa, and East Asia Pacific. The story map present data on underweight, overweight, and anemia.
Adolescent Nutrition 2000-2017: DHS Data on Adolescents 15-19
Technical Report published by DHS Program in
This report summarizes information about nutrition for adolescent girls and boys ages 15 to 19, using data from Demographic and Health Surveys (DHS), conducted in 65 low-income and 22 middle-income countries. The report describes the prevalence of anthropometric measurements, childbearing, anemia, iron supplementation, and women’s dietary…
Delivering an Action Agenda for Nutrition Interventions Addressing Adolescent Girls and Young Women: Priorities for Implementation and Research
Journal Article published by Annals of the New York Academy of Sciences in
This paper summarizes the evidence for effective nutrition interventions in low- and middle-income countries and outlines policy recommendations and service delivery opportunities as part of an agenda for improving adolescent nutrition.
Evaluating the Use of a Novel Wallchart Tool to Identify Stunted Adolescents in Malawi - Poster
Informational Infographic published by Emergency Nutrition Network (ENN) in
This poster provides information on the effectiveness of a wall chart for measurement of stunting (HAZ-score).
Weekly Iron Folic Acid Supplementation for Prevention and Reduction of Anaemia among School-going Adolescent Girls (MITRA Youth) Activity Design Document
Reference Material published by Australia Department of Foreign Affairs and Trade in
The MITRA Youth program design document describes how Nutrition International is expanding pilot work on the MITRA program to improve the nutritional status of adolescent girls aged 15-18 years in two provinces in Indonesia. MITRA Youth focuses on the distribution and uptake of weekly iron folic acid supplements through secondary schools for…
Young People and Agriculture: Strategic Priorities for Impact
Guideline/Guidance published by MercyCorps in
This strategy describes how Mercy Corps is engaging adolescents (ages 10–19) and youth (ages 20–24) in agriculture and technology to improve the food and nutrition security of their families and increase community resilience. It includes a theory of change, principles for engagement, and a framework for impact.
Nutrition Care, Support, and Treatment for Adolescents and Adults: Training for Facility-Based Service Providers—Participant’s Manual: Module 3. Nutrition Counselling and Education
Training Material published by Ministry of Health in
This training manual was developed by the Government of Malawi with support from USAID. It aims to guide facility-based service providers on how to effectively counsel adolescents on nutrition-related topics.
Global Accelerated Action for the Health of Adolescents (AA-HA!): Guidance to Support Country Implementation
Guideline/Guidance published by WHO in
This report focuses on strategies for planning, implementing, monitoring, and evaluating adolescent health programs. It describes key steps in understanding a country’s epidemiological profile, undertaking a landscape analysis, conducting a consultative process for setting priorities, and planning, implementing, monitoring, and evaluating national…