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Technical Consultation on Indicators of Adolescent Health: Global Reference List
Indicator Guide published by WHO in
This reference list of health indicators for adolescents age 10 to 19 was developed through a 2014 WHO technical consultation on indicators to measure and report on adolescent health, and to explore mechanisms for validating and/or testing new indicators. The core list includes 20 indicators, with seven additional indicators recommended for…
Health for the World's Adolescents: A Second Chance in the Second Decade (Online report only)
Informational Infographic published by WHO in
The report brings together all WHO guidance about adolescents across the spectrum of health issues. It offers a state-of-the-art overview of four areas for action: providing health services, collecting and using data to plan and monitor interventions, developing and implementing health-promoting and health-protecting policies, and mobilizing and…
Nutrition Education Curriculum for the Adolescent Girls Empowerment Program
Training Material published by Population Council in
This nutrition education curriculum was used in the Adolescent Girls Empowerment Program in Zambia, which focused on girls ages 10 to 19. It includes icebreakers and activities on topics such as the nutrition needs of adolescent girls, the role of food in the body, anemia in adolescent girls, nutrition for pregnant adolescents, and infant feeding…
Rupantaran Nutrition Module
Training Material published by MoWCSW, MoYS, United Nations Population Fund (UNFPA) in
This package of 15 modules aims to empower adolescent girls in 19 districts in Nepal through sessions conducted by social mobilizers and facilitators. One of the modules addresses nutrition. The package focuses on helping adolescent girls to expand their networks and capacitating them to be change agents in their community.
Balanced Nutrition Guidelines Indonesia (Indonesian: PEDOMAN GIZI SEIMBANG)
Guideline/Guidance published by Ministry of Health, Indonesia in
This document contains Balanced Nutrition Guidelines for the general Indonesian public, including guidance related to adolescents. Indonesia uses two food guides, a rounded pyramid shape that promotes balanced nutrition and a plate guide illustrating recommended food proportions.
Zimbabwe National Nutrition Strategy (2014-2018)
Policy published by Ministry of Health and Child Care, Food and Nutrition Council, Zimbabwe in
The Zimbabwe National Nutrition Strategy 2014-2018 includes provisions for increasing the coverage of health and community nutrition services for adolescents to 50 percent by 2018. Strategies and interventions include providing micronutrient supplements to adolescent girls, and implementing school gardens with cooking demonstrations and nutrition…
Nepal Multisector Nutrition Plan I: 2013-2017
Policy published by Government of Nepal, National Planning Commission in
Nepal's Multi-sector Nutrition Plan for 2013-2017 focused on reducing maternal and child under-nutrition. This document discusses interventions for adolescents, including adolescent girls parenting education integrated with an early childhood development and literacy package, weekly IFA supplementation, a life skills initiative, school meals…
A Strategic Approach to Reproductive, Maternal, Newborn, Child, and Adolescent Health (RMNCH+A) in India
Policy published by Ministry of Health and Family Welfare, GOI in
This RMNCH+A strategy promotes links between interventions to enhance coverage throughout the lifecycle to improve child survival in India. The “+” in the acronym refers to the inclusion of adolescence as a distinct life stage within the overall strategy. The strategy addresses issues such as adolescent nutrition education, micronutrient…