USAID Advancing Nutrition worked in India from September 2021 to September 2023. The project worked to address malnutrition among socio-economically disadvantaged families in Assam State that were negatively impacted by COVID-19, and to create knowledge exchange platforms for nutrition-sensitive agriculture to address malnutrition. This video shares perspective from community health and agriculture extension workers that the project partnered with to sustain efforts to improve nutrition through pisciculture and other nutrition-sensitive approaches.