Project shared evidence and learning at the Micronutrient Forum 5th Global Conference
Infant and young child feeding programming adapts to safeguard nutrition gains in the face of COVID-19
Learn more about USAID’s work to make food systems more nutritious
Despite the many health benefits of breastfeeding for women and children, around the world, only 44% of infants are breastfed exclusively for six months.
USAID Advancing Nutrition has funding available through USAID’s New Partnerships Initiative (NPI).
While breastfeeding is a natural process with proven benefits, it is not always widely practiced in the Kyrgyz Republic.
Supporting mothers, families, and communities to breastfeed for a healthier planet.
Good nutrition during the first 1,000 days, from pregnancy until a child’s second birthday, is crucial for optimal child health and long-term development.