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Menstrual Health and Hygiene Technical Brief
Technical Report published by USAID in
This technical brief intends to bridge the gaps created by using siloed sectoral approaches to improve menstrual health and hygiene (MHH). It defines MHH, outlines key challenges to and opportunities for improving it, and makes recommendations for USAID staff and partners designing and implementing activities that contribute to a holistic MHH…
Evidence-Based Nutrition Interventions Improved Adolescents’ Knowledge and Behaviors in Indonesia
Journal Article published by MDPI in
The objective of this study was to assess the effect of a gender-responsive package of three interventions on nutrition knowledge, attitudes, and diet and physical activity behaviors among adolescents in Indonesia. The package of interventions was associated with overall greater knowledge, changes in physical activity and iron and folic acid…
Weekly Iron and Folic Acid Supplementation and Nutrition Education for Adolescent Girls
Journal Article published by Emergency Nutrition Network (ENN) in
This article summarizes the activities carried out by Nutrition International in six countries with a high burden of anemia in adolescent girls. The program collaborated with governements in various countries and facilitated weekly implementation of iron folic acid supplementation.
An Integrated Multisector Approach to Improve the Nutritonal Status among School-Age Children and Adolescents in Malawi
Journal Article published by Emergency Nutrition Network (ENN) in
The article summarizes two different programs implemented by the Malawian governement to support the weekly supplementation of iron and folic acid for adolescent girls in and out of school in six districts. It also describes the government's efforts to implement nutrition-sensitive farming in ten districts in Malawi.
"Vida Saludable": Healthy Living is on the School Curriculum in Mexico
Journal Article published by Emergency Nutrition Network (ENN) in
Vida Saludable, an initiative led by the Government of Mexico, aimed to reduce the incidence of obesity in adolescents and school-going children in the country. As part of this initiative, the government introduced a new subject to the curriculum called Healthy Living, offered training to teachers, and implemented the program in an innovative way…
Promoting Youth Leadership on Nutrtition through Junior Parliamentarians and Junior Council Engagement in ZImbabwe
Journal Article published by Emergency Nutrition Network (ENN) in
This article describes a strategy that was used to build the capacity of youth in relation to adolescent nutrition in Zimbabwe. The junior parliament, which is a recognized structure in Zimbabwe, was tasked with educating their peers in 35 schools on a variety of nutrition-related topics by incorporating nutrition into various school activities…
Improving Adolescents’ Food Choices: Learnings from the Bhalo Khabo Bhalo Thakbo (“Eat Well, Live Well”) Campaign in Bangladesh
Journal Article published by Emergency Nutrition Network (ENN) in
The Bhalo Khabo Bhalo Thakbo campaign was a nationwide initiative launced by the government in collaboration with GAIN to promote adolescent engagement to improve the consumption of healthy meals by utilizing social media.
Adolescent Nutrition-Developing a Research Agenda for the Second Window of Opportunity in Indonesia
Journal Article published by Academic Journal in
This article describes the steps taken to identify research gaps and prioritize research actions to tackle outstanding gaps in adolescent nutrition in Indonesia. It describes the steps taken which involves a desk review to identify the gaps and stakeholder engagement, and an online survey to prioritize research themes and rank a list of research…