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Key Results from the Baseline and Adolescent Formative Research LAN Mozambique
Brief published by HKI, Save the Children in
This PowerPoint presentation presents results from the baseline and formative research of the Linking Agribusiness and Nutrition (LAN) Mozambique project. The adolescent formative research findings on adolescents include dietary practices and food preferences, choices about food and influencers, nutrition knowledge, and gender norms that impact…
The Innocenti Framework on Food Systems for Children and Adolescents
Framework published by UNICEF in
The report describes the Innocenti Framework on Food Systems for Children and Adolescents' five drivers and four determinants that shape children and adolescents’ diets. It details each component, how they interact, and how a food systems approach can improve diets.
Empowering Girls Through SMS
Journal Article published by UNICEF in
A digital counseling service called SMS BIZ, also known as U-Report, was introduced in Mozambique in October 2015. The goal of the project was to create a safe place for adolescents to ask questions and seek counseling on topics generally counsidered taboo in their communities. The text message-based program preserved the anonymity of the…
Fighting Childhood Obesity with Healthy School Food Environments
Information, Education and Communication Materials published by University of North Carolina at Chapel Hill in
This fact sheet underscores the importance of implementing strong school food policies to create an environment that leads to healthier food choices for kids at school and beyond school grounds.
Strengthening Nutrition Action: A Resource Guide for Countries Based on the Policy Recommendations of the Second International Conference on Nutrition (‎‎ICN2)
Guideline/Guidance published by FAO, WHO in
This resource guide is intended for policy advisors supporting decision makers and development partners involved in multisectoral food and nutrition-related policy-making processes. One of the recommendations is the establishment of policies and the strengthening of interventions to improve maternal nutrition and health, beginning with adolescent…
Nutrition Care, Support, and Treatment for Adolescents and Adults: Training for Facility-Based Service Providers—Participant’s Manual: Module 3. Nutrition Counselling and Education
Training Material published by Ministry of Health in
This training manual was developed by the Government of Malawi with support from USAID. It aims to guide facility-based service providers on how to effectively counsel adolescents on nutrition-related topics.
Philippines Plan of Action for Nutrition (PPAN) 2017-2022
Policy published by Department of Health, National Nutrition Council, Philippines in
The Philippines Plan of Action for Nutrition for 2017-2022 focuses on the first 1,000 days of life, the provision of nutrition-specific and nutrition-sensitive programs, and reaching geographically isolated and disadvantaged areas and indigenous people.
Adolescent Nutrition: The Missing Link in the Lifecycle Approach
Case Study published by Concern in
This paper explores the global evidence-base and best practices for enhancing adolescent nutrition to reduce stunting and improve the nutritional status of the overall population. This document examines the interrelationship between biological and social factors that shape adolescent nutrition, and includes recommendations for reducing chronic…