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Guidance on Appropriate Use and Considerations for Limiting Anemia Testing, Assessment and Screening using Hemoglobin in Public Health Anemia Reduction Efforts for Adolescents
Brief published by Nutrition International in
This brief provides guidance on appropriate use and considerations for limiting anemia testing, assessment, and screening using hemoglobin in public health anemia reduction efforts for adolescents.
Special Issue "Nutrition Guidelines for Adolescent Growth and Development"
Journal Article published by Academic Journal in
Although adolescence is a nutrition-sensitive phase of growth, nutritional guidelines specifically focusing on this age group are limited, particularly those that focus on nutritional problems related to energy and macronutrient excess and micronutrient deficiencies. This special issue compiles papers that highlight nutritional recommendations for…
VIDEO: Building the Future of Girls: Alive & Thrive Interventions to Improve Adolescent Nutrition in Ethiopia
Video/Animation published by Alive & Thrive in
These videos summarize testimonials from health workers, teachers, and adolescent students who were part of the Alive & Thrive intervention in Amhara; Somali; and Southern Nations, Nationalities, and People's regions of Ethiopia.
Nudges to Promote Healthy Eating in Schools: Policy Brief
Policy published by WHO in
This policy brief aims to increase awareness of the opportunities for promoting healthy eating in school settings and proposes action points for decision-makers to implement healthier eating in schools through the use of nudge-based interventions. Small, subtle changes to the physical and social environment can influence a child's prevailing…
Current Evidence on Anemia and Micronutrient Supplementation Strategies in School Age Children and Adolescents
Journal Article published by Emergency Nutrition Network (ENN) in
This review describes current guidelines and recommendations, as stated by WHO, on iron folic acid (IFA) supplementation and multiple micronutrient supplementation (MMS) among adolescents and young children in low- and middle-income countries. It also outlines evidence that suggest that MMS may potentially be more beneficial than IFA…
Formative Research Guidance for Adolescent Nutrition
Guideline/Guidance published by USAID Advancing Nutrition in
USAID Advancing Nutrition developed this guidance outlining key considerations for conducting formative research on nutrition behaviors with adolescents. Involving adolescents in designing programs and efforts to inform policy empowers them to make decisions about their own well-being and ensures the applicability of results in communities.
Adolescent Nutrition Counseling Training - NURTURE
Training Material published by Save the Children in
This resource package provides training materials from a Training of Trainers on Adolescent Nutrition Counseling in Laos. It contains interactive activities for participants, including simulations and role-playing, and includes strategies for engaging with adolescents.
USAID/Lishe Endelevu’s Adolescent Nutrition Social and Behavior Change Communication Resources Bank
Training Material published by in
This resource was developed under the USAID-funded Lishe Endelevu Activity for a Social and Behavior Change Communication project, which targeted girls 15–19 in Tanzania. Materials were adapted from Growth Through Nutrition (Ethiopia). Resources include a a Swahili language training guide, posters, and games aimed at improving nutritional…