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USAID Advancing Nutrition develops, curates, packages, and shares multi-sectoral nutrition knowledge to help you stay on top of developments and evidence in global nutrition programming.

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Nutrition Resources and Tools Across the USAID Program Cycle

Responsive Care and Early Learning Addendum Resource Collection

Adolescent Nutrition Resource Bank

Feeding and Disability Resource Bank

Measuring What it Takes to Provide Care

Ages and Stages Reference Package and Resource Collection

Optimizing Diets by Using Local Foods for Improved Nutrition for Women and Children

Multi-Sectoral Nutrition Governance Resource Bank

Anemia Toolkit

Resilience Food Security Activity (RFSA) Resource Collection

Emergency Nutrition Resources

USAID Nawiri Framework

Monitoring and Evaluation Online Course Repository

Diet Assessment Decision Tool

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Multi-Sectoral Nutrition Resource Review

Changing Behavior, Attitudes, and Beliefs About Food Safety: A Scoping Review of Interventions Across the World and Implications for Empowering Consumers

Publication Date:
Social and Behavior Change and Gender Food Safety
While consumers are targeted for interventions to address knowledge gaps about food safety and behaviors that can reduce risk, there are no comprehensive analyses of these interventions.
USAID Nutrition Resource Hub

Guide du programme : Impliquer les membres de la famille dans l’amélioration de la nutrition maternelle et infantile

Publication Date:
Social and Behavior Change and GenderGender Equality and Women’s Empowerment Infant and Young Child Nutrition (IYCN)Maternal Nutrition
Le présent guide traduit les résultats de la recherche en recommandations pratiques pour des interventions qui impliquent effcacement les membres de la famille dans les soins et l’alimentation des enfants.
USAID Nutrition Resource Hub

Focusing on Social Norms: A Practical Guide for Nutrition Programmers to Improve Women’s and Children’s Diets

Publication Date:
Social and Behavior Change and Gender Behavior Change for NutritionComplementary FeedingInfant and Young Child Nutrition (IYCN)Maternal Nutrition
Social norms influence the meaning and value of food as well as roles and expectations. Updated in 2023 after user testing, this guide is for nutrition program planners and implementers planning norm-responsive activities within nutrition-sensitive or nutrition-specific programming.
Multi-Sectoral Nutrition Resource Review

Social and Behavior Change Competency Assessment: Tool for Resilience Food Security Activities

Publication Date:
Social and Behavior Change and Gender Food SecurityResilience
A facilitated process helps implementing partners identify social and behavior change competencies of core staff and plan to strengthen and develop skills.
Multi-Sectoral Nutrition Resource Review

How Nutrition Programs Can Level Up with Gamification

Publication Date:
Social and Behavior Change and Gender
Finding ways to turn desired practices or behaviors into games with achievable outcomes, providing milestones to indicate progress, recognizing success, giving participants autonomy, and making sure they feel a strong connection to the broader mission can leverage motivation and induce behavior change.
Multi-Sectoral Nutrition Resource Review

Enabling Better Complementary Feeding: Guidance and Workbook

Publication Date:
Social and Behavior Change and Gender Complementary Feeding
This workbook highlights challenges and examples specific to social and behavior change (SBC) for improving complementary feeding. The basic concepts of high-quality SBC design, implementation, monitoring and evaluation, and learning can also be used to improve other nutrition behaviors.
Multi-Sectoral Nutrition Resource Review

Empowering Women Can Improve Child Dietary Diversity in Ethiopia

Publication Date:
Social and Behavior Change and Gender Gender
The survey-based women's empowerment index assessed social autonomy, decision-making, and attitudes to violence and was a stronger predictor of the change in minimum dietary diversity than wealth, child age, and urban residence. Women’s empowerment should be integrated into nutrition interventions.
USAID Nutrition Resource Hub

Utiliser la recherche pour concevoir une stratégie de changement social et comportemental pour une nutrition multisectorielle

Publication Date:
Social and Behavior Change and Gender
Les responsables des programmes de changement social et comportemental (CSC) en matière de nutrition peuvent utiliser cet outil lors de la conception d’un programme ou d’une activité pour transformer les résultats de la recherche en une stratégie de CSC conduisant à des comportements nutritionnels optimaux.
USAID Nutrition Resource Hub

Suivi de l’évolution sociale et du changement de comportement dans le cadre d’une nutrition multisectorielle

Publication Date:
Social and Behavior Change and Gender
Les responsables des programmes de changement social et comportemental en matière de nutrition peuvent utiliser cet outil pendant la conception et la mise en oeuvre du programme pour sélectionner des indicateurs, suivre les progrès et procéder à des adaptations.
USAID Nutrition Resource Hub

The Strategic Agenda for At-Scale Nutrition Social and Behavior Change Communication

Publication Date:
Social and Behavior Change and Gender Behavior Change for Nutrition
The strategic agenda is a blueprint for creating social and behavior change communication programs that contribute to the widespread social and individual behavior changes needed to meet broad nutrition commitments.
USAID Nutrition Resource Hub

Les choses à faire et à ne pas faire en matière de changement social et comportemental

Publication Date:
Social and Behavior Change and Gender Behavior Change for Nutrition
Cet outil aide les planificateurs et les exécutants de programmes de nutrition à améliorer la qualité à chaque étape de nutrition multisectorielle et changement social et comportemental, de la conception à la livraison, le monitorage, et l’adaptation.
Multi-Sectoral Nutrition Resource Review

Strengthening Nutrition Activities through Gender Integration

Publication Date:
Social and Behavior Change and Gender GenderGrowth Monitoring and PromotionNutrition Assessment, Counseling, and Support (NACS)
A brief informed by gender analyses considers how gender differences may affect nutrition services and programming. A key aspect of the social and behavior change work of USAID Advancing Nutrition includes unpacking and responding to the social and gender norms that influence nutrition. The brief includes a review of staff learning and examples of gender integration across the project.
Multi-Sectoral Nutrition Resource Review

Nourishing Heroínas in Mozambique: Understanding, Designing with, and Tailoring Nutrition Interventions to Adolescent Girls

Publication Date:
Social and Behavior Change and Gender Adolescent Nutrition
A human-centered design approach to creating behavior change interventions can help identify users’ motivations, abilities, and opportunities. While time consuming and resource intensive, continuous learning through ideation, prototyping, and iteration provides valuable insights into users’ realities. This paper is available in English and Portuguese.
Multi-Sectoral Nutrition Resource Review

Complexity-Aware Monitoring, Evaluation, and Learning for Social and Behavior Change Interventions

Publication Date:
Social and Behavior Change and Gender Infant and Young Child Nutrition (IYCN)
Contextual, temporal, and interpretive complexities impact most social and behavior change interventions. These complexity-aware tools include an advocacy brief; a core set of indicators related to collaborating, learning, and adapting; and a checklist to improve consistency and completeness of intervention documentation.
Multi-Sectoral Nutrition Resource Review

Maternal Diets in India: Gaps, Barriers, and Opportunities

Publication Date:
Social and Behavior Change and Gender GenderMaternal NutritionNutrition Sensitive Agriculture
Food unavailability and poor economic situations, limited exposure to nutrition counseling, food restrictions and beliefs, adverse family influence and gender norms, and gaps in knowledge constrain healthy diets.
USAID Nutrition Resource Hub

Enabling Better Complementary Feeding: Guidance and Workbook

Publication Date:
Improving Women and Children’s Diets in Emergency ContextsSocial and Behavior Change and Gender Complementary FeedingEarly Childhood DevelopmentInfant and Young Child Nutrition (IYCN)
Social and behavior change (SBC) is necessary to improve all components of feeding young children: adequate food, adequate services, and adequate feeding practices. This workbook highlights challenges and examples specific to quality SBC for improving complementary feeding.
USAID Nutrition Resource Hub

Social and Behavior Change Competency Assessment: Tool for Resilience Food Security Activities

Publication Date:
Capacity StrengtheningIdentification and Use of Nutrition CompetenciesNutrition in Humanitarian ContextsSocial and Behavior Change and Gender Behavior Change for NutritionProgram DesignResilience and Food Security Activity (RFSA)
Competencies are critical to job performance and successful social and behavior change (SBC) nutrition interventions. The Social and Behavior Change Competency Assessment tool guides implementing partners of Resilience and Food Security Activities through a process of identifying existing SBC competencies of core staff and building a plan to strengthen and develop further skills.
USAID Nutrition Resource Hub

Stories from the Forefront: Interviews with Social and Behavior Change Communications Media Professionals

Publication Date:
Social and Behavior Change and Gender Private-Sector Engagement
This guide, developed for USAID's Eat Safe Project, presents behind-the-scenes stories from top practitioners in the field of media-based Social and Behavior Change Communication (SBCC) worldwide; including executive directors, country directors, producers, and researchers.
USAID Nutrition Resource Hub

Strengthening Nutrition Activities through Gender Integration

Publication Date:
Social and Behavior Change and Gender Gender
A brief informed by gender analyses considers how gender differences may affect nutrition services and programming. A key aspect of the social and behavior change work of USAID Advancing Nutrition includes unpacking and responding to the social and gender norms that influence nutrition.
USAID Nutrition Resource Hub

Monitoring Social and Behavior Change for Multi-Sectoral Nutrition

Publication Date:
Social and Behavior Change and Gender
High-quality social and behavior change (SBC) design requires multiple steps, beginning with prioritizing behaviors.