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USAID Advancing Nutrition develops, curates, packages, and shares multi-sectoral nutrition knowledge to help you stay on top of developments and evidence in global nutrition programming.

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Nutrition Resources and Tools Across the USAID Program Cycle

Responsive Care and Early Learning Addendum Resource Collection

Adolescent Nutrition Resource Bank

Feeding and Disability Resource Bank

Measuring What it Takes to Provide Care

Ages and Stages Reference Package and Resource Collection

Optimizing Diets by Using Local Foods for Improved Nutrition for Women and Children

Multi-Sectoral Nutrition Governance Resource Bank

Anemia Toolkit

Resilience Food Security Activity (RFSA) Resource Collection

Emergency Nutrition Resources

USAID Nawiri Framework

Monitoring and Evaluation Online Course Repository

Diet Assessment Decision Tool

IYCF Image Bank

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Multi-Sectoral Nutrition Resource Review

Strengthening Maternal, Infant, and Young Child Nutrition Training and Counseling in Ghana: A Community-Based Approach

Publication Date:
Early Childhood Development Infant and Young Child Nutrition (IYCN)Maternal Nutrition
Caregivers prioritized provider counseling, family and community support, and food safety knowledge and practice as important for responsive feeding (RF) and parenting. Providers stressed the need to integrate RF into maternal, infant, and young child nutrition training and counseling, and provide facilities with RF tools and materials. 
Multi-Sectoral Nutrition Resource Review

Performance of the UNICEF/UN Washington Group Tool for Identifying Functional Difficulty in Rural Zimbabwean Children

Publication Date:
Early Childhood Development Food Security
The Washington Group Child Functioning Module (WGCFM) showed concurrent validity with the Malawi Developmental Assessment Tool (MDAT). For each unit increase in the WGCFM score, children completed 2.6 fewer MDAT items.
Multi-Sectoral Nutrition Resource Review

Global and Regional Prevalence of Disabilities among Children and Adolescents: Analysis of Findings from Global Health Databases

Publication Date:
Early Childhood Development
Prevalence estimates using functional approach or statistical modeling are comparable and complementary but they require greater alignment of age groups and  severity thresholds, especially for children under five.
Multi-Sectoral Nutrition Resource Review

Feeding, Caregiving Practices, and Developmental Delay among Children Under Five in Lowland Nepal: A Community-Based Cross-Sectional Survey

Publication Date:
Early Childhood Development BreastfeedingComplementary FeedingInfant and Young Child Nutrition (IYCN)
Suboptimal early breastfeeding practices, delayed introduction of complementary foods, inadequate dietary diversity, low animal-source food consumption, and inadequate early stimulation and responsive caregiving are common in Nepal. Younger children from poor households with young mothers are at particular risk for poor feeding and caregiving practices.
Multi-Sectoral Nutrition Resource Review

Connecting through Crises: Opportunities and Challenges in Strengthening Informal Support Networks

Publication Date:
Capacity StrengtheningFood Systems
The panel discussed research findings and explored how donors, policymakers, and practitioners can strengthen informal support networks to build resilience in communities vulnerable to crises.
Multi-Sectoral Nutrition Resource Review

Samantha Power Announces USAID Africa Localization Initiative

Publication Date:
Capacity Strengthening
The Africa Localization Initiative will direct 25 percent of USAID’s program budget to local organizations based in sub-Saharan Africa. To ensure more equitable and sustainable development outcomes, communities will lead program design, implementation, or evaluation for at least 50 percent of programming.
Multi-Sectoral Nutrition Resource Review

Local Capacity Strengthening Policy Overview

Publication Date:
Capacity Strengthening
USAID is committed to partnerships and encourages local actors from all backgrounds and cultures to exercise their unique capabilities and lead their country’s development.
Event

Supporting Children with Feeding Difficulties and Disabilities in Nutrition Programs: Tools for Action Webinar

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Early Childhood DevelopmentKnowledge Management
USAID Advancing Nutrition launched the Feeding and Disability Resource Bank to assist nutrition and disability program managers with the design & implementation of effective nutrition programs.
USAID Nutrition Resource Hub

Application to Improve Precision: Understanding the anemia ecology

Publication Date:
Food SystemsMonitoring, Evaluation, and LearningNutrition in Humanitarian Contexts Anemia
Anemia remains a critical global health problem that contributes to increased morbidity and mortality, particularly in women of reproductive age and preschool-age children. To address this challenge, the US Agency for International Development (USAID), through its project USAID-Advancing Nutrition, constituted the USAID-Advancing Nutrition Anemia Task Force (ATF).
Multi-Sectoral Nutrition Resource Review

Building the Future of Girls: Alive & Thrive Interventions for Improved Adolescent Nutrition in Ethiopia

Publication Date:
Nutrition and Health Systems Adolescent Nutrition
These videos introduce Alive & Thrive’s adolescent nutrition intervention, including interviews with girls, school teachers and administrators, health extension workers, government officials, and project staff. The videos are available in Amharic with English subtitles.
USAID Nutrition Resource Hub

Agriculture in Complex Emergencies: Exploring the Association between Agricultural Programs and Dietary Diversity among Women and Children: A Synthesis of Study Findings from Cameroon and South Sudan

Publication Date:
Nutrition in Humanitarian ContextsImproving Women and Children’s Diets in Emergency Contexts DietsEmergency NutritionFood SecurityMaternal NutritionNutrition Sensitive Agriculture
The United States Agency for International Development’s (USAID's) Bureau for Humanitarian Assistance (BHA) seeks to improve the impact of emergency-funded agricultural activities on nutritional status, especially that of women and young children.
USAID Nutrition Resource Hub

Agriculture in Complex Emergencies: Exploring the Association between Agricultural Programs and Dietary Diversity among Women and Children in South Sudan: Study Findings

Publication Date:
Nutrition in Humanitarian Contexts DietsEmergency NutritionFood SecurityNutrition Sensitive Agriculture
The United States Agency for International Development’s (USAID's) Bureau for Humanitarian Assistance (BHA) seeks to improve the impact of emergency-funded agricultural activities on nutritional status, especially that of women and young children.
USAID Nutrition Resource Hub

Agriculture in Complex Emergencies: Exploring the Association between Agricultural Programs and Dietary Diversity among Women and Children in Cameroon: Study Findings

Publication Date:
Nutrition in Humanitarian ContextsImproving Women and Children’s Diets in Emergency Contexts DietsEmergency NutritionFood SecurityMaternal NutritionNutrition Sensitive Agriculture
The United States Agency for International Development’s (USAID's) Bureau for Humanitarian Assistance (BHA) seeks to improve the impact of emergency-funded agricultural activities on nutritional status, especially that of women and young children.
USAID Nutrition Resource Hub

What is Social and Behavior Change (SBC)?

Publication Date:
Social and Behavior Change and Gender Behavior Change for Nutrition
A Social and Behavior Change (SBC) approach is central to achieving many of USAID’s nutrition goals, but what is SBC and how can we tell if we’re doing it well?
Adolescent Nutrition Resource Bank

Engaging Youth in Food Systems for Improved Nutrition Outcomes

Publication Date:
Adolescent NutritionFood Systems
This concept note proposes categorization of food systems approaches to engage youth, briefly summarizes the state of evidence, and highlights opportunities and knowledge gaps to begin to inform and inspire programming.
Food Systems Toolkit

Guide on Gender Integration in Nutrition Programs

Publication Date:
Food Systems Food Systems
This guide provides resources and examples for interventions that effectively integrate gender into nutrition programs.
Food Systems Toolkit

Bureau for Resilience and Food Security (RFS) Food Systems Conceptual Framework Guidance Document

Publication Date:
Food Systems Food Systems
This five-page document provides an overview of the Bureau for Resilience and Food Security's (RFS) conceptual framework. Explains the conceptual framework’s purpose, components, and suggestions for how it can be used
Food Systems Toolkit

Focusing on Social Norms: A Practical Guide for Nutrition Programmers to Improve Women’s and Children’s Diets

Publication Date:
Food Systems Food Systems
Social norms influence the meaning and value of food as well as roles and expectations. This guide is for nutrition program planners and implementers planning norm-responsive activities within nutrition-sensitive or nutrition-specific programming.
Food Systems Toolkit

Suitability of Data-Collection Methods, Tools, and Metrics for Evaluating Market Food Environments in Low- and Middle-Income Countries (LMICs)

Publication Date:
Food Systems Food Systems
This journal article summarizes results from a scoring exercise and expert survey to determine the suitability of data collection assessments for measuring market food environments in LMICs.
Food Systems Toolkit

Illustrative Behaviors to Improve Nutrition-Sensitive Agriculture Tool

Publication Date:
Food Systems Food Systems
This tool offers an evidence-based list of illustrative nutrition-sensitive behaviors to help activity designers and implementers design more effective approaches to increase uptake and adoption of behaviors to improve nutrition outcomes using a food systems lens.