Skip to main content
Published by:
WFP
Publication date:

This report summarizes the results of a study of adolescent nutrition conducted in Kenya, Uganda, Guatemala, and Cambodia on the role of adolescents in family health and nutrition. The report recommends that adolescent nutrition programs incorporate and adapt to the complexities of adolescents' lives and engage adolescents in the design, implementation, and monitoring of programs.

Geographic focus of document:
Eastern and Southern Africa
Kenya
Uganda
Language of document:
English
Adolescent location:
Both urban and rural
Adolescent schooling:
Adolescent marital status:
Adolescent gender:
Adolescent age group:
All age groups
Location of service delivery / program implementation:
Thumbnail of report cover

Translated Resources

If you choose to translate our website, please be aware that not all PDF files and content hosted on external websites will be translated. To search for translated documents, search the USAID Nutrition Resource Hub and use the Language filter.