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USAID Advancing Nutrition develops, curates, packages, and shares multi-sectoral nutrition knowledge to help you stay on top of developments and evidence in global nutrition programming.

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USAID Nutrition Resource Hub

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Nutrition Resources and Tools Across the USAID Program Cycle

Responsive Care and Early Learning Addendum Resource Collection

Adolescent Nutrition Resource Bank

Feeding and Disability Resource Bank

Measuring What it Takes to Provide Care

Ages and Stages Reference Package and Resource Collection

Optimizing Diets by Using Local Foods for Improved Nutrition for Women and Children

Multi-Sectoral Nutrition Governance Resource Bank

Anemia Toolkit

Resilience Food Security Activity (RFSA) Resource Collection

Emergency Nutrition Resources

USAID Nawiri Framework

Monitoring and Evaluation Online Course Repository

Diet Assessment Decision Tool

IYCF Image Bank

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We found 2769 resource(s)

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USAID Nutrition Resource Hub

CU KITAWU YE: Jileyin yandi ayya’a kumbu tiyiro kuluwu cirayin ka’ande-a yallade-a ro tun gananjan njiskəniyen ?

Publication Date:
Infant and Young Child Nutrition (IYCN)
Jileyin yandi ayya’a kumbu tiyiro kuluwu cirayin ka’ande-a yallade-a ro tun gananjan njiskəniyen ?
USAID Nutrition Resource Hub

Learning with Care Groups through Human-Centered Design in Zimbabwe

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Social and Behavior Change and Gender Behavior Change for Nutrition
USAID Advancing Nutrition partnered with Amalima Loko, a USAID Bureau for Humanitarian Assistance-funded Resilience Food Security Activity, to facilitate a participatory design process and to test transferable solutions to improve the quality of peer support groups using human-centered design.
USAID Nutrition Resource Hub

USAID Advancing Nutrition East Africa Buy In: Establishment of the Learning Network on Nutrition Surveillance (LeNNS) Final Report

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This is the USAID Advancing Nutrition East Africa End of Project Report, which outlines all of the work that this buy-in completed from 2021-2023.
USAID Nutrition Resource Hub

MPANGO JUMUISHI WA TAIFA WA LISHE

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Micronutrient Interventions
Serikali ya Jamhuri ya Muungano wa Tanzania kwa kushirikiana na wadau wa maendeleo imeandaa Mpango Jumuishi wa Pili wa Taifa wa Lishe. Mpango huu umeandaliwa ili kutoa muongozo kwa wadau wa lishe juu ya utekelezaji wa afua zinazolenga kutatua changamoto za lishe duni (utapiamlo) zinazoathiri watu wa rika zote katika jamii ya watanzania, kwa kipindi cha miaka mitano 2021/22 hadi 2025/26.
USAID Nutrition Resource Hub

Profil Nutritionnel Multisectoriel : Région du Sud-Ouest du Burkina Faso

Publication Date:
Food Systems
Profil nutritionnel multisectoriel de la région Sud-Ouest du Burkina Faso.
USAID Nutrition Resource Hub

Profil nutritionnel multisectoriel : Région du Centre-Ouest du Burkina Faso

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Food Systems
Profil nutritionnel multisectoriel de la région centre-ouest du Burkina Faso.
USAID Nutrition Resource Hub

Adolescent and Women’s Nutrition and Anemia Training Package: Participant Guide

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Adolescent NutritionAnemia
This is a training guide designed for participants of a class on adolescent and women’s nutrition and anemia, developed by the USAID Advancing Nutrition Kyrgyz Republic team.
USAID Nutrition Resource Hub

Adolescent and Women’s Nutrition and Anemia: Trainer Guide

Publication Date:
Adolescent NutritionAnemiaMicronutrient Interventions
This is a guide for trainers of a class on adolescent and women’s nutrition and anemia, developed by the USAID Advancing Nutrition Kyrgyzstan team.
USAID Nutrition Resource Hub

Report on Mapping of Sectoral and Muti-Sectoral Coordination Mechanisms for Nutrition in Kakamega County

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Monitoring, Evaluation, and Learning
This report examines the existing coordination platforms across the nutrition specific and sensitive sectors to inform alignment of multi-sectoral nutrition in Kakamega County.
USAID Nutrition Resource Hub

USAID Advancing Nutrition Honduras Final Report: Fiscal Years 2022-2024

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Food Systems
The project was intended to contribute to development objective (DO) 1 (socio-economic opportunities improved to deter irregular migration), intermediate result (IR) 1.3 (vulnerability to key shocks and stresses decreased), and Sub-IR 1.3.1 (access to and use of nutritious food increased), under the USAID/Honduras Country Development Cooperation Strategy (CDCS) for 2020-2025.
USAID Nutrition Resource Hub

Review of Evidence of Interventions to Improve Nutrition Outcomes During Climate Shocks and Stressors: Evidence Review Report

Publication Date:
Food Systems Food SystemsResilience
In April 2022, USAID published its Climate Strategy 2022–2030, The strategy commits USAID to supporting actions across sectors to reduce greenhouse gas emissions and help partner countries adapt to climate impacts and build resilience to climate change.
USAID Nutrition Resource Hub

USAID Advancing Nutrition Ghana Final Report: Fiscal Years 2020–2023

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Food Systems
Malnutrition remains a major public health issue in Ghana, with nearly 18 percent of children under five being stunted, 12 percent being underweight, and six percent being wasted (GSS and ICF 2023).
USAID Nutrition Resource Hub

USAID Advancing Nutrition Burkina Faso Final Report: Fiscal Years 2021–2023

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Food Systems
The Government of Burkina Faso has adopted a multi-sectoral approach to address the country’s nutrition challenges.
USAID Nutrition Resource Hub

USAID Advancing Nutrition India Final Country Report: Fiscal Years 2021–2023

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Behavior Change for Nutrition
Nutrition and livelihood initiatives with a focus on nutrition have been going on in various states in India for decades. However, the focus on agriculture for nutrition outcomes––better known as nutrition-sensitive agriculture––is a very recent priority in the country, and that to negligible investment in the state of Assam.
USAID Nutrition Resource Hub

Definición de las competencias del cambio socioconductual en la nutrición a nivel multisectorial

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Social and Behavior Change and Gender Behavior Change for Nutrition
Esta herramienta identifica 52 competencias sociales y de cambio de comportamiento -conocimientos, habilidades y actitudes- que el personal del proyecto debe demostrar para diseñar, implementar y evaluar los componentes de CBS de los programas de nutrición multisectoriales.
USAID Nutrition Resource Hub

Supervisión del cambio socioconductual en la nutrición multisectorial

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Social and Behavior Change and Gender Behavior Change for Nutrition
Los responsables de programas de cambio social y de comportamiento en materia de nutrición pueden utilizar esta herramienta durante el diseño y la ejecución del programa para seleccionar indicadores, hacer un seguimiento de los progresos y realizar adaptaciones.
USAID Nutrition Resource Hub

Landscape Analysis of Nutrition Policies and Programs In Mozambique

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Food Systems
Mozambique has prioritized the reduction of chronic malnutrition for over 10 years using international and national strategies and policy instruments such as the Millennium Development Goals (MGDs) 2015 and Sustainable Development Goals (SDGs) 2030, the Multi-sectoral Action Plan for the Reduction of Chronic Malnutrition (PAMRDC), and the Food Security and Nutrition Strategies (ESAN I, II, and
USAID Nutrition Resource Hub

Suplementos Nutritivos a Base de Lípidos en Pequeñas Cantidades: Qué Comunicar a los Participantes del Programa

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Nutrition in Humanitarian Contexts Micronutrient InterventionsResilience
Este informe ha sido elaborado para la Asociación Internacional de Socorro Alimentario, dirigida por la Oficina de Ayuda Humanitaria de la Agencia de los Estados Unidos para el Desarrollo Internacional (USAID).
USAID Nutrition Resource Hub

Outils pour la conception et la réalisation d'évaluations des changements sociaux et comportementaux

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Social and Behavior Change and Gender Behavior Change for Nutrition
Le changement social et comportemental (CSC) est un élément clé des activités nutritionnelles multisectorielles efficaces. Des évaluations de haute qualité des composantes de CSC sont essentielles pour identifier ce qui a bien fonctionné, ce qui aurait pu être fait différemment et comment améliorer la conception des programmes futurs.
USAID Nutrition Resource Hub

Unlocking the Power of Women Farmers and Catalyzing Improved Nutrition in Assam (Photo book)

Publication Date:
Nutrition and Health Systems Nutrition Sensitive Agriculture
A photo book capturing USAID Advancing Nutrition’s impact in Assam through inspiring stories and photos.